Greek Style Feta Salad Recipe.
This light citrus filled Greek Style Feta salad is perfect as a main or a side, and ideal for those warm summer nights and curing those holiday blues.
- —1 tray Veetee Wholegrain Brown Rice
- —100g Feta cheese, crumbled
- —8 cherry tomatoes, quatered
- —3 spring onions, finely sliced
- —10 black olives, halved
- —1/4 cucumber, diced
- —Juice of 1/2 a lemon
- —1tsp oregano
- —200g tinned mixed beans, drained
- —Salt and pepper to taste
- Heat the Veetee Wholegrain Brown Rice according to pack instructions.
- Place the remaining ingredients in a bowl.
- Add the cooked rice and combine thoroughly.
- Serve immediately, drizzled with freshly squeezed lemon juice.