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Veetee Recipe

Cajun Rice & Beans

Easy4 Servings
This simple recipe is easy to cook but still delicious and full of flavour. Eat as a main dish or as a tasty side and ready in just 20 minutes!

What you need to get


  • 1 tray VeeTee Long Grain Rice

  • 1 tbsp olive oil

  • 1 medium onion, diced

  • 60g chorizo, diced

  • 2 tsp cajun seasoning

  • 1 garlic clove, minced

  • 400g tin of red kidney beans, drained

  • 400g tin of chopped tomatoes


What you need to do


  1. Heat oil in a large nonstick saucepan over medium-high heat.

  2. Add the onions and sauté 4 minutes.

  3. Add chorizo, Cajun seasoning and garlic to pan; cook 1 minute, stirring constantly.

  4. Add beans and tomatoes to pan and bring to the boil. Reduce heat, and simmer 10 minutes or until thickened. Stir in the rice, heat for 2 minutes or until heated through and serve immediately.



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Cajun Rice & Beans

Cajun Rice & Beans This simple recipe is easy to cook but still delicious and full of flavour. Eat as a main dish or as a tasty side and ready in just 20 minutes!

What you need to get


  • 1 tray VeeTee Long Grain Rice

  • 1 tbsp olive oil

  • 1 medium onion, diced

  • 60g chorizo, diced

  • 2 tsp cajun seasoning

  • 1 garlic clove, minced

  • 400g tin of red kidney beans, drained

  • 400g tin of chopped tomatoes


What you need to do


  1. Heat oil in a large nonstick saucepan over medium-high heat.

  2. Add the onions and sauté 4 minutes.

  3. Add chorizo, Cajun seasoning and garlic to pan; cook 1 minute, stirring constantly.

  4. Add beans and tomatoes to pan and bring to the boil. Reduce heat, and simmer 10 minutes or until thickened. Stir in the rice, heat for 2 minutes or until heated through and serve immediately.