Microwave Rice Pots
- Uniquely Steam Filtered for fluffiness
- Twin pot means easy portion control
- Just 60 seconds cook time per pot, microwave or stir fry
- Veetee trays are widely recycled
Veetee microwave rice trays are miraculous. From our 10-stage filtering process ensuring we use only the finest quality grains, to our unique steam filteredTM manufacturing process giving you the confidence of convenient, perfectly fluffy rice every time.
Our lovely Long Grain is hugely popular due to its natural fluffiness when cooked, and its incredible ability to seemingly amplify flavours in both rich and delicate sauces.
So whether you're preparing a scratch-cooked masterpiece or raiding the cupboard for a quick and tasty work-from-home snack, there's a delicious Veetee tray for you.
Steamed Parboiled Long Grain Rice (98%), Sunflower Oil, Acidity Regulator: Glucono Delta Lactone
Pierce film several times. Heat on full 800-W for 1 minute a pot or 2 minutes for 2 pots. Peel back film, fluff rice in tray. (Microwave ovens vary, adjust time accordingly). Altneratively stir-fry each portion for 1 minute in a little vegetable oil.