Basmati Rice & Mushroom

Our Basmati & Mushroom rice is based on the classic recipe using a delicate balance of mushrooms, onions and Basmati rice. Veetee Dine In Basmati and Mushroom rice is the perfect accompaniment to many dishes and can be used as a potato substitute. Alternatively simply heat in the microwave and enjoy as a light bite.

Available in:

A 280g (9.9 oz) tray.

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Where to buy:

ASDA, Sainsbury's, Morrisons, The Co-op.

 

Ingredients:

Natural Steamed Rice (Water, Basmati Rice) (84%), Mushrooms (7%), Onion (3%), Vegetable Oil, Mushroom Powder, Salt, Natural Mushroom Flavouring (Contains: Wheat, Soya), Natural Vegetable Flavouring (Contains: Barley, Celery, Mustard), Parsley, Natural Flavouring, Natural Colour (Caramel), Natural Onion Flavouring, Acidity Regulator: Glucono Delta Lactone. 

Store in a cool, dry place.  Once opened keep refrigerated and consume within 48 hours.  This product has been made in a factory that handles nuts and sesame seeds.  Suitable for vegetarians.

 

Servings per pack: 2 (140g per serving).

Nutrition Information

Per 100gPer Serving
Energy555kJ / 133 kcal777kJ / 186 kcal
Protein3.3g4.6g
Fat, total2.3g3.2g
(Of which) saturates0.3g0.4g
Carbohydrate24.4g34.2g
(Of which) sugars0.8g1.1g
Dietary Fibre1.2g1.7g
Sodium0.29g0.40g
Equivalent as Salt0.7g1.0g

Cooking Instructions:

For best results microwave:

Peel film back halfway, microwave on full power Cat E - 800W for 2 minutes.

Microwave ovens vary, adjust cooking times accordingly.  Check the product is hot and fluff gently with a fork before serving. 

Stir fry method:

Add a little vegetable oil to a wok and heat.

Peel film back halfway.  Add the rice to the hot wok and break up.

Check the product is hot before serving. Do not re-heat.